Menu Ramen Hashi

Introducing the Menu at Ramen Hashi

Ramen Hashi offers a focused, thoughtfully curated menu that highlights the art of authentic ramen. The selection may be limited, but every dish shines through its quality and balance. Freshly made noodles are a hallmark here, crafted daily to achieve the perfect thin, springy texture that pairs seamlessly with their richly flavored broths.

• Tori Paitan: A creamy, thick chicken-based broth, deeply savory and slow-cooked to draw out robust flavors.
• Tantan Mein: Slightly spicy with a hearty chicken broth, adding a twist of warmth without overpowering the delicate noodles.
• Mazesoba: A delightful dry ramen dish, authentic in taste and texture, offering a satisfying alternative to the soup bowls.

The chashu pork, though modest in portion, delivers excellent texture and flavor, complementing the well-balanced ramen bowls. The minimalist menu reflects Ramen Hashi’s dedication to perfecting each component rather than overwhelming diners with choices. Overall, the experience is enhanced by watching the craftsmanship firsthand and savoring each meticulously prepared bowl in a clean, casual setting.